Captain & Chef/Stew

  • Captain
  • Cook/Stew
  • couples

SEASONAL:

CAPTAIN & CHEF/STEW- CNB76

A private, modern 76ft sailing yacht is looking for a couple to run this seasonal program, starting in France for April.

The boat has a home berth in Cogolin, SOF and the owners plan to cruise the Western Med for the summer of 2023. Trips will start around May, so they hope to have a couple on board by April latest to get familiar and prepared for the season.

They are looking for strong sailors who have previous experience working together in a similar role.

Minimum tickets required:

The Captain:

  • RYA/MCA Yacht master
  • Seafarers discharge book
  • AEC
  • PB level 2
  • STCW/ENG1

The Chef/Stew:

  • STCW/ENG1
  • seafarers discharge book
  • PB level 2
  • Food/hygiene level 2

Additional info:

  • Medical cover provided
  • industry standard salary
  • Food and travel allowance
  • Gratuities expected from guest trips

    Other passports?
    Visa Years of yacht experience Not shipping, cruise liner or land based.
    Qualifications
    If you have a CV, references, food portfolio etc. you can upload a PDF or Word doc/docx here. Max filsize 2 mb.