Sole Chef

  • Sole Chef

A great Cook/Chef needed for this 38m private sailing yacht. There is 6 crew onboard and a maximum of 8 guests. Looking for someone who can produce a high standard of traditional British cuisine. You must be able to source high quality produce, be organised and keep a tidy and clean galley. Prior sailing experience would be a bonus. Western Med for the summer followed by the Caribbean in the winter. Competitive package on offer with potential for lots of flexibility

    Other passports?
    Visa Years of yacht experience Not shipping, cruise liner or land based.
    If you have a CV, references, food portfolio etc. you can upload a PDF or Word doc/docx here. Max filsize 2 mb.